The fortification of sugar with e.g. vitamin A is one of the safest, most efficacious, and most costeffective interventions to prevent and control vitamin A deficiency.
The growing undernourishment of populations is further compelling regional governments to magnify the fortification of sugars with vitamins, minerals and other micronutrients.
Increasing deficiency of vitamin A registered across the globe has spurred the demand for sugars fortified with essential vitamins. Governments are encouraging their populations to extend the consumption of sugars fortified with vitamins to battle the rising malnourishment levels at microscopic levels.
APEJ countries such as China and India are prominently observed as lucrative marketplaces for fortification of sugars.
The global Fortified Sugars market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 20192025. The objectives of this study are to define, segment, and project the size of the Fortified Sugars market based on company, product type, end user and key regions.
This report studies the global market size of Fortified Sugars in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Fortified Sugars in these regions.
This research report categorizes the global Fortified Sugars market by top players/brands, region, type and end user. This report also studies the global Fortified Sugars market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Associated British Foods
Mitr Phol Sugar
Market size by Product
Other Fortifying Nutrients
Coating & Encapsulation
Market size by End User
Market size by Region
Central & South America
Rest of Central & South America
Middle East & Africa
The study objectives of this report are:
To study and analyze the global Fortified Sugars market size value & volume by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Fortified Sugars market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market growth potential, opportunities, drivers, industryspecific challenges and risks.
Focuses on the key global Fortified Sugars companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Fortified Sugars submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Fortified Sugars are as follows:
History Year: 20142018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value million US$ and volume K MT. Both topdown and bottomup approaches have been used to estimate and validate the market size of Fortified Sugars market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.