1 Following

QandQ Market Research

Mulling Spices Market

Mulling spices, first originated in Europe and have been traditionally used for the preparation of mulled wine which is prepared by infusing wine with spices such as cinnamon, cloves and orange peels. Since then mulling spices having been used in many alcoholic and nonalcoholic beverages such as whiskey, mead, ale, beer and fruit juices.
The use of mulling spices is significant during the festive season in Europe. The trend for natural flavors has greatly influenced the growth of the mulling spices market as consumers nowadays are averse to the use of the synthetic flavors. Consumer attraction towards newer varieties of flavor in the food and alcoholic beverage market may boost the growth of the mulling spices market.
The global Mulling Spices market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 20192025. The objectives of this study are to define, segment, and project the size of the Mulling Spices market based on company, product type, end user and key regions.

This report studies the global market size of Mulling Spices in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Mulling Spices in these regions.
This research report categorizes the global Mulling Spices market by top players/brands, region, type and end user. This report also studies the global Mulling Spices market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Monterey Bay Spice
Old Hamlet Wine & Spice
Ravens Original
The Aspen Mulling
The Nutmeg Spice
Organic Spices
Knudsen & Sons
Sheffield Spice & Tea

Market size by Product
Glass Jars
Carton Boxes
Plastic Jars
Plastic Packages
Market size by End User

Market size by Region
North America
United States
South Korea
Central & South America
Rest of Central & South America
Middle East & Africa
GCC Countries
South Africa

The study objectives of this report are:
To study and analyze the global Mulling Spices market size value & volume by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Mulling Spices market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market growth potential, opportunities, drivers, industryspecific challenges and risks.
Focuses on the key global Mulling Spices companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Mulling Spices submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Mulling Spices are as follows:
History Year: 20142018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value million US$ and volume K MT. Both topdown and bottomup approaches have been used to estimate and validate the market size of Mulling Spices market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Source: http://www.qandqmarketresearch.com